Shaved Brussels Sprouts and Chickpea Salad with Lemon Dijon Vinaigrette

Shaved Brussels Sprouts and Chickpea Salad with Lemon Dijon Vinaigrette

What better way to celebrate Brussels sprouts season than with this Shaved Brussels Sprouts and Chickpea Salad with Lemon Dijon Vinaigrette recipe? It’s perfect for the fall season and can be a complete meal on its own or a tasty side salad. This vegan, gluten-free...
Grilled Romaine Lettuce With Anchovy Vinaigrette And Blue Cheese

Grilled Romaine Lettuce With Anchovy Vinaigrette And Blue Cheese

Grilling veggies brings out so much flavor and romaine lettuce is no exception. The first time I had a grilled salad was on a camping trip and it elevated the salad to a whole new level of gourmet cooking. Not only is grilling veggies amazingly easy, it’s quick, too....
3-Ingredient Whipped Cream Stuffed Strawberries

3-Ingredient Whipped Cream Stuffed Strawberries

Get ready for the 4th of July festivities with these 3-Ingredient Whipped Cream Stuffed Strawberries. They’re really easy to make and super delicious. Whipped cream and fruit are such a classic combination. Enjoy them as a healthy snack or a sweet, fruit-filled...
Healthiest Stuffed Sweet Potatoes Four Ways Dietitian Approved

Healthiest Stuffed Sweet Potatoes Four Ways Dietitian Approved

Looking for a new way to add color and fiber into your diet? Get creative and try any of these Healthiest Stuffed Sweet Potatoes Four Ways Dietitian Approved. Whether it be a chickpea masala sweet potato, beef and black bean chili, turkey and cranberry, or even a...
Marinated Portobello Mushroom Burger with Fried Egg, Goat Cheese, Spinach, & Caramelized Red Onion

Marinated Portobello Mushroom Burger with Fried Egg, Goat Cheese, Spinach, & Caramelized Red Onion

When wanting to add more veggies into your routine, a Marinated Portobello Mushroom Burger with Fried Egg, Goat Cheese, Spinach, & Caramelized Red Onion, is the winner. Marinating the portobello mushroom allows it to soak up so much flavor for a rich, juicy,...