by Hailey Brandel, Dietetic Intern | Dec 11, 2020 | American, Baking, Cooking Methods, Course, Cuisine, Dinner, Health and Diet, Low-Carb, Low-Sugar, Lunch, Main Dish, Meals, Recipes, Vegetarian
Let’s be honest, who didn’t like chicken nuggets as a kid? They are such a classic dish to be enjoyed at any age. And to honor the fabulous essence of this classic, I made a baked, plant-based option: Healthiest Vegan Tofu Nuggets! These are a wonderful alternative...
by Sarah Koszyk, MA, RDN | Sep 28, 2019 | 30 Minute Meals, American, Blog, Breakfast, Cooking Methods, Course, Cuisine, Egg Dish, Health and Diet, Low-Sugar, Main Dish, Meals, Menu Ideas, Recipes, Stovetop, Type of Dish, Vegetarian
Breakfast is the most important meal of the day. And there are incredible Breakfast Brain Food Ideas to optimize your brain function, enhance your memory, and increase your cognitive development. Foods that have omega-3 fatty acids, choline, and anthocyanins have been...
by Alexa TileTile, Dietetic Intern | Aug 2, 2019 | American, Breakfast, Cooking Methods, Course, Cuisine, Health and Diet, Low-Sugar, Main Dish, Meals, Recipes, Uncooked, Vegetarian
Overnight oats are a fuss-free, heart-healthy breakfast that are perfect for busier mornings. Since all the prep work is done the night before, you can wake up to a scrumptious breakfast waiting for you to grab as you head out the door. Oats are packed with fiber,...
by Natalie Brandenburg, dietetic student | May 31, 2019 | American, Asian, Cooking Methods, Course, Cuisine, Dinner, Gluten-Free, Health and Diet, Latin, Low-Sugar, Lunch, Main Dish, Meals, Recipes, Season, Spring, Stovetop, Summer, Vegetarian
Dive into this Vegan Adzuki Beans and Rice Bowl jam-packed with fiber, protein, and a colorful display of fresh seasonal veggies. This build-your-own styled bowl will be a hit with family and friends. Adzuki beans have one of the highest amounts of protein per serving...
by Liz Rodriguez, Dietetic Intern | Apr 13, 2019 | American, Cooking Methods, Course, Cuisine, Dinner, Gluten-Free, Health and Diet, Low-Carb, Low-Sugar, Main Dish, Meals, One-Pot Meals, Recipes, Roasting, Type of Dish
Are you looking for something healthy and nutritious but not willing to let go of flavor? Look no further. This 35-minute Rosemary and Thyme Chicken and Veggie Dinner is delicious and simple to make. Perfect for a make-ahead-meal that everyone will love. Rosemary and...
by Liz Rodriguez, Dietetic Intern | Apr 6, 2019 | American, Beverage, Cuisine, Gluten-Free, Health and Diet, Low-Carb, Low-Sugar, Recipes, Type of Dish, Vegetarian
Almond milk is a great alternative to dairy milk and is also very easy to make. Use this basic, 4-Ingredient Healthy Almond Milk Recipe and add different flavors to it to give it your own spin. Low in sugar and carbs and high in protein and Vitamin E, this beverage is...
