Indulge in the perfect fusion of flavor and nutrition with delicious and health-conscious Spicy Air Fryer Shrimp Tacos. Tasty flavored shrimp, rich in protein and essential nutrients, are added to a warm tortilla and topped with a vibrant mango salsa bursting with freshness.

Air fryer shrimp provide a lean source of protein while reducing the need for excess oil. The mango salsa is a wonderful source of vitamins, minerals, and antioxidants. With a focus on fresh ingredients and balanced flavors, these Spicy Air Fryer Shrimp Tacos are a complete, well-balanced, satisfying meal.

*This is my favorite Air Fryer to use: Instant 6-Quart Air Fryer Oven – it has a window to see what you are cooking and it is a good size.

Watch a video on how to easily make the Air Fryer Shrimp Tacos:

Spicy Air Fryer Shrimp Tacos

 

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Prep time

15 mins

Cook time

20 mins

Total time

35 mins

 

Indulge in the perfect fusion of flavor and nutrition with delicious and health-conscious Spicy Air Fryer Shrimp Tacos. Tasty flavored shrimp, rich in protein and essential nutrients, are added to a warm tortilla and topped with a vibrant mango salsa bursting with freshness. Air fryer shrimp provide a lean source of protein while reducing the need for excess oil. The mango salsa is a wonderful source of vitamins, minerals, and antioxidants. With a focus on fresh ingredients and balanced flavors, these Spicy Air Fryer Shrimp Tacos are a complete, well-balanced, satisfying meal. *This is my favorite Air Fryer to use: Instant 6-Quart Air Fryer Oven – it has a window to see what you are cooking and it is a good size.

Author: Mikayla Van Lewen, Dietetic Intern

Recipe type: Entree

Cuisine: Latin

Serves: 5

Ingredients

• 2 lbs peeled shrimp
• 4 Tbsp extra virgin olive oil
• 1 tsp chili powder
• 1 tsp garlic powder
• ¼ tsp onion powder
• Salt and pepper to taste
• 10 corn tortillas
• Toppings:
• Lime, sliced
• Cilantro, chopped
• Green or purple cabbage, shredded
• Greek yogurt or kewpie mayo
• Sriracha
• Mango salsa, make your own with this recipe Mango Avocado Cucumber Salsa, or use a pre-made salsa
• Cotija cheese, crumbled

Instructions

1. Preheat the air fryer to 400°F if needed. Toss peeled and deveined shrimp in oil combined with all of the seasonings and put in the air fryer for 6-8 minutes.
2. While the shrimp is cooking, cut the lime, cilantro, and cabbage, if not precut.
3. Mix Greek yogurt or kewpie mayo with sriracha to taste to create a creamy, delicious, spicy sauce.
4. Remove shrimp from the air fryer and place on warmed tortillas.
5. Assemble tortillas with toppings of choice. Add mango salsa for freshness, Cotija cheese for creaminess, and sriracha sauce for spice. Serve and enjoy.

Nutrition Information

Serving size: 2 shrimp tacos Calories: 328 Fat: 15 Saturated fat: 2 Carbohydrates: 22 Sugar: 2 Fiber: 3 Protein: 27 Cholesterol: 229

3.5.3251

For homemade salsa, check out:
Mango Avocado Cucumber Salsa

For more shrimp recipes, check out:
Sheet Pan Cajun Shrimp Chicken Sausage Asparagus and Fingerling Potatoes
Cilantro-Lime Marinated Grilled Pineapple Shrimp
Healthiest Rainbow Shrimp Spring Rolls

Recipe By: Mikayla Van Lewen, Dietetic Intern

**There are affiliate links in this post and I will be compensated if you buy the products using these links BUT there is no extra charge to you!