by Hailey Brandel, Dietetic Intern | Jul 14, 2020 | Baking, Bread, Cooking Methods, Course, Cuisine, Health and Diet, Latin, Lunch, Main Dish, Meals, Recipes, Type of Dish, Vegetarian
One of the most beautiful things about food is that it brings people together. For me, this Traditional Baked Black Bean Toast has been in my family for years. It is a meal we eat together and share laughs over while enjoying each other’s company. Every Sunday, my mom...
by Natalie Brandenburg, dietetic student | May 31, 2019 | American, Asian, Cooking Methods, Course, Cuisine, Dinner, Gluten-Free, Health and Diet, Latin, Low-Sugar, Lunch, Main Dish, Meals, Recipes, Season, Spring, Stovetop, Summer, Vegetarian
Dive into this Vegan Adzuki Beans and Rice Bowl jam-packed with fiber, protein, and a colorful display of fresh seasonal veggies. This build-your-own styled bowl will be a hit with family and friends. Adzuki beans have one of the highest amounts of protein per serving...
by Jazzmin Hardaway, dietetic student | Apr 27, 2019 | Cooking Methods, Course, Cuisine, Dinner, Health and Diet, Latin, Main Dish, Meals, Recipes, Soup, Stovetop, Type of Dish, Vegetarian
Celebrate your Cinco de Mayo (or seis de Mayo) with a warm hearty bowl of this Vegan Veggie Pozole. Whether you’re preparing a festive dinner or preparing for a post-festivities morning, this warm bowl of goodness is sure to meet all your nutrient and celebratory...
by Liz Rodriguez, Dietetic Intern | Mar 22, 2019 | Cooking Methods, Course, Cuisine, Dinner, Latin, Main Dish, Meals, Recipes, Stovetop
Paella is a dish native to Valencia on the east coast of Spain. But you don’t have to go to Europe to get a taste of this delicious Spanish cuisine. Here is an Easy Paella Recipe. Infused with exotic spices and bold flavors, this recipe is so simple, yet so good, it...
by Liz Rodriguez, Dietetic Intern | Jan 25, 2019 | Autumn, Beverage, Christmas, Cooking Methods, Cuisine, Holiday, Latin, Recipes, Season, Stovetop, Type of Dish, Valentine's Day, Winter
This Sunday is National Hot Chocolate Day and to celebrate, I put my own spin on this family favorite by making a Cacao Mexican Hot Chocolate. I can say with absolute certainty my Mexican abuelita would approve. This hot chocolate was decadent and dark with a little...
by Sarah Koszyk, MA, RDN | Sep 22, 2018 | 30 Minute Meals, Blog, Cookbooks & Products, Cooking Methods, Course, Cuisine, Gluten-Free, Health and Diet, Latin, Low-Carb, Low-Sugar, Lunch, Meals, Recipes, Salad, Salad, Type of Dish, Uncooked, Vegetarian
I’m very excited to introduce a brand new book, Lean Body Smart Life: 12-Fix Plan to a Leaner, Healthier, Happier Life, by Judith Scharman Draughon, MS, RDN, LD. Judith (also known as Judes) has compiled 12 of the most important “fixes” to help people understand how...
