Peach Banana Ginger Smoothie
 
Prep time
Total time
 
Making smoothies is a fantastic way to get in your fruits and vegetables and provide an abundance of nutrients. A well-balanced smoothie includes a serving of fruit, a source of protein, some type of fat (to help the vitamins get absorbed), and maybe even a vegetable for the extra bonus. This delicious Peach Banana Ginger Smoothie has all that and more. Each serving is packed with vitamin A (107%) and vitamin C (19%), potassium (22%), iron (11%), calcium (15%), omega-3s, fiber, and protein. It’s also rich with immune-supporting nutrients to keep your body healthy and strong. Check out 25 Anti-Aging Smoothies for Revitalizing, Glowing Skin to get more tasty smoothie recipes. Enjoy smoothies all year round by using canned and frozen fruit even when fresh fruit is or is not available. You have so many options.
Author:
Recipe type: Smoothie
Cuisine: American
Serves: 4
Ingredients
  • 1 15-ounce can sliced peaches in 100% juice
  • 2 bananas
  • 1-inch ginger, peeled
  • 2 cups milk of choice
  • 3 Tablespoons hemp seeds
  • 2 cups spinach
  • honey (optional)
Instructions
  1. In a blender, add the peaches, bananas, ginger, milk, hemp seeds, and spinach.
  2. Blend and serve.
  3. Pro-Tips:
  4. *Substitute hemp seeds with chia seeds or ground flax meal. All three have omega-3s, protein, and fiber.
  5. *Use any milk of choice such as cow's milk, soy milk, almond milk, or oat milk.
Nutrition Information
Serving size: 1 smoothie Calories: 185 Fat: 4 Carbohydrates: 32 Sugar: 21 Sodium: 71 Fiber: 3 Protein: 7 Cholesterol: 2
Recipe by Sarah Koszyk at https://sarahkoszyk.com/peach-banana-ginger-smoothie/