Lamb And Sausage Orzo With Minty Pesto And Grilled Artichoke Hearts

Lamb And Sausage Orzo With Minty Pesto And Grilled Artichoke Hearts

5.0 from 1 reviews Lamb And Sausage Orzo Salad With Minty Pesto And Grilled Artichoke Hearts   Print Prep time 10 mins Cook time 16 mins Total time 26 mins   Easter time always reminds me of lamb. I love making this delicious and easy pasta salad using...
5 Favorite Leftover Turkey Dinner Recipes

5 Favorite Leftover Turkey Dinner Recipes

Getting creative with leftover turkey is a must! Now that you’ve enjoyed your Family. Food. Fiesta. Thanksgiving feast, time to take advantage of all the wonderful meat you made and continue to enjoy it. You can use leftover turkey as a substitute for chicken in any...
Pasta with Turkey Meatballs and Homemade Marinara Sauce

Pasta with Turkey Meatballs and Homemade Marinara Sauce

Pasta with Turkey Meatballs and Homemade Marinara Sauce   Print Prep time 20 mins Cook time 40 mins Total time 1 hour   Living with an Italian husband has truly taught me how to cook the classic pasta sauce. This sauce is a staple in our home and we LOVE our...
My 5 Favorite Back To School Lunch Ideas

My 5 Favorite Back To School Lunch Ideas

Summer is coming quickly to a close and we’re getting ready for school time once again. Man this summer flew by! Getting into the rhythm of going back to school can be challenging after all that time off. Mornings can especially be a super huge challenge making sure...
Favorite Chicken Pasta Salad

Favorite Chicken Pasta Salad

Favorite Chicken Pasta Salad   Print Prep time 8 mins Cook time 12 mins Total time 20 mins   Chicken pasta salad is a great dish to make on the weekend using leftover chicken from a roasted or rotisserie chicken. You can eat the chicken pasta salad for lunch...
Vegetable Lasagna with Zucchini

Vegetable Lasagna with Zucchini

Vegetable Lasagna with Zucchini seems daunting because there are so many layers to it (literally). However, it is pretty straight forward to make. Just give yourself some time on a weekend to prep it. Then, during the week when we get busy, just pop it in the oven to...