Peanut Butter Lover's Popcorn
Prep time
Total time
This variation will satisfy your sweet tooth without going overboard on the sugar. Using powdered peanut butter distributes nicely on the popcorn and provides less fat than traditional peanut butter.
Recipe type: Appetizer
Cuisine: American
Serves: 1 serving
  • Popcorn Ingredients:
  • 1 Tbsp olive oil
  • ½ cup popcorn kernels
  • Peanut Butter Lover's Popcorn:
  • 2 cups popped popcorn
  • 1 tsp powdered peanut butter
  • ½ tsp agave
  1. In a large pot with a lid, heat olive oil on medium-high heat. Add one kernel to the pot. Once it pops, add the remaining ½ cup. Keep the lid on. The popcorn will begin popping. Shake the pot to distribute the heat and prevent popcorn from burning. Once the popping stops, turn off stove and remove from heat. Transfer to a serving bowl and mix with toppings as desired.
Nutrition Information
Serving size: 2 cups Calories: 119 Fat: 5 Saturated fat: 1 Carbohydrates: 16 Sugar: 3 Sodium: 17 Fiber: 3 Protein: 3 Cholesterol: 0
Recipe by Sarah Koszyk at