by Carley Gill, Dietetic Intern | Dec 16, 2022 | American, Cooking Methods, Course, Cuisine, Dinner, Gluten-Free, Health and Diet, Main Dish, Meals, One-Pot Meals, Recipes, Roasting, Type of Dish
Sheet pan dinners are great for busy weeknights. You can throw all of your ingredients on a single sheet pan and cook them together with easy prep and minimal cleanup. This Sheet Pan Honey-Balsamic Pork Loin with Broccoli and Sweet Potatoes recipe is a delicious mix...
by Kristen Stapleton | Nov 24, 2022 | Autumn, Cooking Methods, Course, Dinner, Health and Diet, Main Dish, Meals, One-Pot Meals, Recipes, Roasting, Season, Type of Dish, Vegetarian, Winter
This Sheet Pan Maple Dijon Tempeh with Roasted Vegetables is the ideal meal prep recipe for this coming fall season. It’s plant-based, high-protein, requires one pan, and is ready to eat in 30 minutes! This dish features sweet and tangy maple Dijon-glazed tempeh...
by Kristen Stapleton | Nov 11, 2022 | Cooking Methods, Course, Cuisine, Dinner, Gluten-Free, Health and Diet, Latin, Main Dish, Meals, One-Pot Meals, Recipes, Roasting, Type of Dish, Vegetarian
These vegetarian Sheet Pan Sweet Potato and Black Bean Fajitas are the perfect meal to add into your regular dinner recipe rotation. Why should it be your go-to recipe? These fajitas are a quick and convenient weeknight meal that require minimal equipment to prepare....
by Sarah Koszyk, MA, RDN | Oct 6, 2022 | 30 Minute Meals, American, Autumn, Cooking Methods, Course, Cuisine, Dinner, Gluten-Free, Health and Diet, Holiday, Lunch, Meals, Recipes, Salad, Salad, Season, Thanksgiving, Type of Dish, Uncooked, Vegetarian
What better way to celebrate Brussels sprouts season than with this Shaved Brussels Sprouts and Chickpea Salad with Lemon Dijon Vinaigrette recipe? It’s perfect for the fall season and can be a complete meal on its own or a tasty side salad. This vegan, gluten-free...
by Kristen Stapleton | Aug 4, 2022 | Breakfast, Cooking Methods, Course, Cuisine, Egg Dish, Health and Diet, Low-Carb, Main Dish, Meals, Mediterranean, One-Pot Meals, Recipes, Stovetop, Type of Dish, Vegetarian
This Easy One-Pan Shakshuka is the perfect vegetarian dish to serve at Mother’s Day brunch or any brunch gathering. Bonuses of making this dish for Brunch: It’s ready in 37 minutes. Only requires one pan. Includes delicious simmered tomato, onion, and bell pepper...
by Sarah Koszyk, MA, RDN | Jul 14, 2022 | 4th of July/Bar-B-Que, American, Cooking Methods, Course, Cuisine, Dinner, Gluten-Free, Grilling, Health and Diet, Holiday, Low-Carb, Low-Sugar, Lunch, Meals, Recipes, Salad, Salad, Season, Summer, Type of Dish
Grilling veggies brings out so much flavor and romaine lettuce is no exception. The first time I had a grilled salad was on a camping trip and it elevated the salad to a whole new level of gourmet cooking. Not only is grilling veggies amazingly easy, it’s quick, too....
