by Sarah Koszyk, MA, RDN | Jan 14, 2018 | 30 Minute Meals, American, Baked Good, Baking, Breakfast, Cooking Methods, Course, Cuisine, Gluten-Free, Health and Diet, Low-Sugar, Main Dish, Meals, Recipes, Type of Dish, Vegetarian
Oatmeal cups with yogurt and fruit sounds so gourmet yet they are really easy to make. In fact, cooking the oatmeal like this actually makes a granola, so you can use this recipe to make homemade granola, too. It’s so simple. You can make the oatmeal cups ahead of...
by Terry Chhour, Dietetic Intern | Jan 7, 2018 | 30 Minute Meals, American, Blog, Breakfast, Cooking Methods, Course, Cuisine, Health and Diet, Healthy Family, Low-Sugar, Main Dish, Meals, Recipes, Stovetop, Vegetarian
Quick and easy to prepare, oatmeal is one of the best foods that can easily be customized to your preferences depending on what your taste buds are feeling that day. Get your kids hooked on oatmeal with these fun and colorful designs. The added fruits will add an...
by Terry Chhour, Dietetic Intern | Dec 3, 2017 | 30 Minute Meals, American, Blog, Breakfast, Christmas, Cooking Methods, Course, Cuisine, Gluten-Free, Health and Diet, Holiday, Main Dish, Meals, Menu Ideas, Recipes, Season, Stovetop, Vegetarian, Winter
The holidays are around the corner. Here are some fun ideas on how to make fun-shaped, Festive Gluten-Free Christmas Pancakes to get your family into the holiday spirit. Cut up some fruits such as berries and bananas and decorate your plate with Christmas themed...
by Sarah Koszyk, MA, RDN | Oct 8, 2017 | 30 Minute Meals, Blog, Course, Cuisine, Dinner, Health and Diet, Main Dish, Meals, Mediterranean, Menu Ideas, Pasta, Recipes, Type of Dish, Vegetarian
I LOVE Italian food sooo much. And as many of you know, I married an Italian, too, who makes divine dishes full of love, flavor, and soul. Many people have preconceptions that Italian food isn’t “healthy” because it has carbs from the pasta or bread and fat from the...
by Michelle Shlaen, Soon-To-Be Registered Dietitian | Jul 30, 2017 | 30 Minute Meals, American, Cooking Methods, Course, Cuisine, Gluten-Free, Health and Diet, Lunch, Main Dish, Meals, Recipes, Season, Side Dish, Snack, Soup, Spring, Summer, Sweets, Type of Dish, Uncooked, Vegetarian
Summer’s here and the heat is on – what better way to stay cool than with a bowl of light, tangy, and refreshing No Cook Strawberry Coconut Soup. Full of sweet berries and juicy citrus, this vitamin C-packed dish is bursting with flavor and will wow your taste...
by Michelle Shlaen, Soon-To-Be Registered Dietitian | Jul 16, 2017 | 30 Minute Meals, American, Breakfast, Cooking Methods, Course, Cuisine, Health and Diet, Lunch, Main Dish, Meals, Recipes, Season, Snack, Spring, Summer, Uncooked, Vegetarian
Fast, vibrant, and satisfying, this five-ingredient Simple Summer Smoothie Bowl is the perfect breakfast or snack to have on a hot summer day. Naturally sweetened with berries and banana, the bowl contains no added sugar and is packed with vitamins and antioxidants....
